
Classic Menu
Hot buffets include an entree or entrees, two sides (additional side $2.00/person), salad, two dressings, rolls and flavored butter.
*Quoted as buffet service. Linen and china are additional.*
1 Entree - $17.95/person 2 Entrees - $20.95/person 3 Entrees - $23.95/person
Pasta Entrees:
-
Vegetarian Lasagna
-
Homemade Lasagna
-
Cheese Tortellini in Basil Cream Sauce
-
Beef Ravioli in Roasted Red Pepper Sauce
-
Chicken and Noodles
-
Beef and Noodles
-
Johnny Marzetti
-
Blackened Chicken Alfredo
-
Roasted Garlic Penne Pomodoro
Chicken Entrees:
-
Italian Marinated Chicken Breasts
-
Grilled Chicken with BBQ Sauces
-
Mesquite Shredded Chicken
-
Roasted Chicken Quarters or Breasts
-
Honey Balsamic Glazed Chicken
-
Cilantro-Lime Chicken Thighs
Pork Entrees:
-
Sliced Ham with Pineapple Glaze
-
Boneless Pork Tenderloin with Spiced Apples
-
Pulled Pork with House Rub and Sauces
Beef Entrees:
-
Roasted Herb Beef Tips
-
Roast Beef served with Au Jus
-
Swiss Steak
-
Sides:
-
Macaroni and Cheese
-
Roasted Redskin Potatoes
-
Long Grain Brown and Wild Rice
-
Au Gratin Potatoes
-
Scalloped Potatoes
-
Bowtie Pasta (Marinara or Alfredo)
-
Green Beans with Caramelized Onions
-
Steamed Broccoli
-
Vegetable Medley
-
Buttered Sweet Corn
-
Buttered Noodles
-
Baked Beans
-
Mashed Potatoes with Gravy
-
Garlic Mashed Potatoes
-
Sweet Potato Casserole
-
Steamed Redskin Potatoes
-
Glazed carrots (Savory or Honey Dill)
Fajita Bar
-
Ground Beef and Chicken
-
Chicken and Steak
